Wisconsin Fresh Fruit & Vegetable Conference
January 24 - 26, 2016 at the Kalahari Resort in Wisconsin Dells

The annual conference for the Wisconsin Winery Association as well as the Wisconsin Apple Growers, Wisconsin Berry Growers, Wisconsin Grape Growers, Wisconsin Fresh Market Vegetable Growers and the Wisconsin Farmers' Markets.
Over 800 winery and vineyard owners, orchardists and farmers attend for networking, educational seminars and camaraderie.  It's the largest gathering of fresh market growers and their value-added businesses in the state.

See this year's 70+ scheduled sessions, register for the conference and reserve your hotel rooms at

Over 100 Wineries
Taste your way through Wisconsin

Wineries by Region

Discover Wisconsin’s Wineries

Tour Wisconsin's finest Wineries! Visiting the wineries is the perfect way to truly experience Wisconsin’s incredible variety of wines. Meet the winemakers, see the vineyards and orchards, tour the wineries and—best of all—taste the wines! 

Wineries of Wisconsin
Tour Book

The "Purple" book includes a list of Wisconsin Wineries, map of winery locations and complete
information for planning your own tour of Wisconsin’s five beautiful wine regions.

Order your Free Tour Book Here

Seasonal Wines to Enjoy!

Seasonal Themed

Apple -Our fall favorite, we use the finest quality apples to create this cider-like wine.  Enjoy chilled or slightly warmed with a cinnamon stick. Pieper Porch Winery

Autumn Vineyard Rose -A crisp, semi-sweet rose produced from Grenache grapes.  It features a mellow fruit taste of strawberry, black cherry and raspberry with a hint of citrus rind and cinnamon. Pairs perfectly with autumn meals. Simon Creek

Buzza's Delight -Crisp and refreshing with green apple harvest flavors and Riesling grapes.  Warm it up with cinnamon sticks and cloves for hot apple pie in a wine glass! Vines to Cellar

Candy Apple -Made from honeycrisp apples, it tastes like apple pie!  Can be served hot or cold and you get 2 servings on apples in every glass. Armstrong Apples Orchard & Winery

Carousel Candy -This wine is just like biting into a nut-covered caramel apple, perfect for crisp days and chilly evenings. Trout Springs Winery

Hallowine -A sweet apple wine heavily spiced with cinnamon and nutmeg.  Serve warm for a sassy substitute. Door Peninsula Winery

Harvest - Our dry red with notes of light cherry and hints of oaky spice int he finish. It's the perfect pairing for the outdoor barbecue.  Rock 'n Wool Winery

Merlot-Ho-Ho - The flavor of plum and spices with added mulling spices and a sweetness that appeals. Serve warmed with a cinnamon stick and red fruit...it warms both the body and the soul.  Water 2 Wine

Padre's Punch -Amaze your taste buds with this semi-sweet red table wine with the spicy flavor of Wisconsin Steuben grapes.  Great with venison, wild turkey ham and smoked meats.  Vetro Winery

Pumpkin Spiced Honey Wine - What better than the taste of pumpkin and spices to think of Fall.  This mead brings out so many delicious flavors.  Duck Creek Vineyard and Winery

Sunset -A pretty red, semi-sweet Frontenac that is delightful with holiday baking such as ginger cookies and pumpkin cheesecake.  Vernon Vineyards

Wild Blackberry Fruit Wine -Mix with fresh apple cider and serve warm with an apple slice or cinnamon stick! Apple Barn Orchard & Winery

Winter Apple -Apples and spice combine to create this delicious wine.  Excellent for mulling. Pieper Porch Winery

Winter Spice - Ruby Lady with cinnamon, cloves and a bit of citrus.  Heat to coffee temperature, garnish with orange slices and/or cinnamon sticks.  Spurgeon Vineyards & Winery

Witches Brew - This autumn-themed semi-dry red wine blends Syrah with plum and strawberry wines.  Door Peninsula Winery
Cranberry Wines

Autumn Harvest - Enjoy the taste of autumn with the tantalizing blend of cranberries and Honeycrisp apples.  Serve chilled with pork tenderloin.  Lautenbach's Orchard Country

Cranberry - Made from fresh Wisconsin cranberries, this sweet and tart wine is a must have for fall.  Forgotten Fire Winery

Cranberry - Rich, like cranberry sauce in a glass!  Starts out sweet, moves into a big burst of cranberry and then follows with a touch of tartness.  Made entirely from Wisconsin grown fruit. Spurgeon Vineyards & Winery

Cranberry Blush - is a limited release, semi-sweet blush wine.  Cranberries combines with white grapes during fermentation give this wine its subtle blend of both tart and sweet.  River Bend Vineyard

Frost Watch Orange -From the fruit of the other vine, this wine is produced from whole Wisconsin cranberries accompanied by a burst of orange.  Perfect heated for 30 seconds and sprinkled with cinnamon or pumpkin pie spice.- DnA Vintners

Glacial Lake Cran-Grape - This wine has the nice fall flavor of cranberries balanced with sweet white grapes.  It goes great with a fall campfire.  Sunset Point Winery

Wisconsin's Original Cranberry Wine - Made exclusively from Wisconsin-grown cranberries with no added grapes, juices, flavors or concentrates and our number-one selling wine since 1972.  Three Lakes Winery
Specialty Wines

American Syrah - Black cherry and plum, smooth with coffee, leather and sandalwood notes, earthy tannins and a peppery finish.  Serve with herb-rubbed or marinated meats, venison steaks, dishes with dried cranberries, pumpkin seeds and acorn squash. Northleaf Winery

Cabernet Sauvignon - Aged for 16 months in French American oak barrels, the medium bodied Cabernet Sauvignon boasts toasty tannins.  A smooth finish gives way to rich and complex aromas of violets, plum and cassis.  Limited production- Harbor Ridge Winery

Chardonel - A fruit forward lightly oaked white wine that was made in the traditional Chardonnay style.  A wonderful crisp dr wine that pairs nicely before donner with spicy cheeses or during dinner with Thanksgiving turkey, chicken or shellfish. Cold Country Vines & Wines

German Riesling - Celebrate Oktoberfest! The Caledonian pays homage to the Mosel Region of Germany and is made in the piesporter style. Brambleberry Bed and Breakfast

Gewurztraminer - A perfect companion for your game day appetizers and cheese. An aromatic, semi-sweet white wine with flavors reminiscent of candied fruit.  Best served chilled.  Cedar Creek Winery

Gluhwein - A red wine with several mulling spices gives you that toasty warm feeling.  Serve it warm or room temperature.  Duck Creek Vineyard and Winery

Matrimonia -A perfect blend of port wine and fair-trade Guatemalan coffee beans. One-of-a-kind, limited production. Lewis Station Winery

Ruby Nouveau - First taste of the harvest. Nouveau day celebrated Thursday, November 19th with the debut of the 2015 vintage.  Wollersheim Winery & Distillery

St. Croix - A dry red wine made with St. Croix grapes.  Enjoy with a bowl of chili or stew.  Double Gold Winner.  Danzinger Vineyard

Titletown -This sparkling Moscato captures the brightness of Monday night lights and the brilliance of a winning play. Fruity, effervescent with intense orange, guava and passion fruit aromas.Captain's Walk Winery

Whiskey Barrel Aged Red -Out went Infinity's Whiskey and in went a mix of Syrah, Pinot Noir, and Zinfandel. Distinctive notes of whiskey and prominent flavors of charred oak.  A very bold, dry red wine that is perfect for sipping along side a campfire.  One-of-a-kind, limited release. Infinity Beverages

The Wine Press

Color: This month's wine word

A key determinant of a wine's age and quality.

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Competitions Won

The Chiselled Grape Winery won 10 medals from the American Wine Society in the Commercial Winery Competition.  

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Selecting wine for your Holiday Meal! 

When selecting wine to serve with the medley of flavors at a holiday dinner, the key is to balance tastes and intensity of flavors...
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